Geeto Red Rose Flavour Emulsion - 20ml

• What is Food Emulsion?
  - Food emulsion is a mixture of two or more liquids that don't normally mix, like oil and water. Emulsions are used in food products to:
  1. Combine flavours and ingredients
  2. Improve texture and consistency
  3. Enhance appearance and stability
  
  
• Add a delicious red rose taste to your baked goods and treats! This flavour emulsion is perfect for:
  - Cakes, cupcakes, and muffins
  - Cookies, brownies, and ice cream
  - Jams, jellies, sweets, and more
  
  
• Just use a few drops to give your dishes a yummy red rose flavour. Package includes 1 bottle of 20ml.
  
  
• Ingredients: Propylene Glycol, Distilled Water, Nature Identical and Artificial Substance, Colour INS. 122, 133.
  
  
• Best used within 24 months from the date of manufacturing