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Description

Pentagonal Fancy Silicone Chocolate Mould (Assorted Stars & Pentagons – 15 Cavities)

Make playful bite-size chocolates in pentagon and star motifs. This flexible, food-grade silicone mould releases cleanly and captures crisp edges—perfect for party favors, hampers, cupcake toppers and kids’ desserts from TheBakingTools.com.

Highlights

  • Assorted shapes: Pentagons, stars and fancy sunburst pieces for a fun mixed tray.
  • Easy demoulding: Non-stick silicone pops pieces out without breaking points.
  • Multi-use: Chocolate/candy melts, gummies, jelly, caramel, butter portions; also suitable for soap/wax.
  • Temperature safe: Typically ~-40 °C to 230 °C (freezer & oven friendly).
  • Food-safe & reusable: BPA-free, odourless, durable for everyday use.

Size (Approx.)

  • Tray: 21 cm (L) × 10.9 cm (W)
  • Largest cavity face width: ~3.1 cm
  • Depth: ~1.4 cm
  • Total cavities: 15 (mixed designs)

How to Use

  1. Wash, dry and lightly buff cavities for glossy chocolates.
  2. Fill with tempered chocolate or prepared mixture; tap gently to remove bubbles.
  3. Chill/freeze until set, then flex the tray and push from the base to demould.
  4. Finish with drizzle, sprinkles, or lustre dust for a premium look.

Care

  • Hand-wash with mild soap (dishwasher top-rack safe).
  • Avoid sharp tools, abrasive cleaners and direct flame/heating elements.
  • Store flat and away from strong odours.

What’s in the Box

1 × Pentagonal Fancy Silicone Chocolate Mould (15-cavity, assorted shapes)

How much chocolate per piece?
Approximately 10 g depending on shape and fill level.
Can I bake in this mould?
Yes—place on a flat tray; keep within ~-40 °C to 230 °C.

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Pentagonal Fancy Silicon Chocolate Mould

Sale price ₹50.00
Regular price ₹90.00You saved₹40.00 OFF

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Description

Pentagonal Fancy Silicone Chocolate Mould (Assorted Stars & Pentagons – 15 Cavities)

Make playful bite-size chocolates in pentagon and star motifs. This flexible, food-grade silicone mould releases cleanly and captures crisp edges—perfect for party favors, hampers, cupcake toppers and kids’ desserts from TheBakingTools.com.

Highlights

  • Assorted shapes: Pentagons, stars and fancy sunburst pieces for a fun mixed tray.
  • Easy demoulding: Non-stick silicone pops pieces out without breaking points.
  • Multi-use: Chocolate/candy melts, gummies, jelly, caramel, butter portions; also suitable for soap/wax.
  • Temperature safe: Typically ~-40 °C to 230 °C (freezer & oven friendly).
  • Food-safe & reusable: BPA-free, odourless, durable for everyday use.

Size (Approx.)

  • Tray: 21 cm (L) × 10.9 cm (W)
  • Largest cavity face width: ~3.1 cm
  • Depth: ~1.4 cm
  • Total cavities: 15 (mixed designs)

How to Use

  1. Wash, dry and lightly buff cavities for glossy chocolates.
  2. Fill with tempered chocolate or prepared mixture; tap gently to remove bubbles.
  3. Chill/freeze until set, then flex the tray and push from the base to demould.
  4. Finish with drizzle, sprinkles, or lustre dust for a premium look.

Care

  • Hand-wash with mild soap (dishwasher top-rack safe).
  • Avoid sharp tools, abrasive cleaners and direct flame/heating elements.
  • Store flat and away from strong odours.

What’s in the Box

1 × Pentagonal Fancy Silicone Chocolate Mould (15-cavity, assorted shapes)

How much chocolate per piece?
Approximately 10 g depending on shape and fill level.
Can I bake in this mould?
Yes—place on a flat tray; keep within ~-40 °C to 230 °C.

🔗 Follow us: Instagram | Facebook | YouTube

Pentagonal Fancy Silicon Chocolate Mould
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