5 Wheel Dough Cutter – Kaju Katli/Pastry Sheets/Samosa Patti/Pasta Cutter – With Expandable Divider
5 Wheel Dough Cutter | Adjustable Stainless Steel Pastry, Pasta & Kaju Katli Cutter
Make perfectly even cuts easily with this premium 5 Wheel Dough Cutter from The Baking Tools. This professional adjustable cutter is specially designed for cutting Kaju Katli, pastry sheets, samosa patti, pasta sheets, pizza, brownies, cookies, cakes, fondant sheets, and dough with precision and speed.
Made from high-quality food-grade stainless steel, this adjustable multi-wheel cutter is durable, rust-resistant, reusable, and easy to clean. Stainless steel kitchen tools are widely preferred because they are strong, long-lasting, and suitable for food handling applications.
The expandable arm design allows you to adjust the wheel spacing according to your required cutting size. It helps bakers, chefs, sweet makers, and home cooks achieve uniform portions quickly and professionally while saving preparation time.
Product Specifications
- Product Type: Adjustable Multi Wheel Dough Cutter
- Material: Food-Grade Stainless Steel
- Colour: Silver
- Number of Wheels: 5 Cutting Wheels
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Approximate Dimensions:
- Overall Length: 25 cm approx.
- Expandable Width: 5.5 cm minimum to 50 cm maximum approx.
- Wheel Spacing: 1.2 cm minimum to 12.5 cm maximum approx.
- Wheel Diameter: 5.5 cm approx.
- Adjustable: Yes
- Reusable: Yes
- Quantity: 1 Piece
Perfect For
- Kaju Katli cutting
- Pastry sheet cutting
- Samosa patti cutting
- Pasta sheet cutting
- Pizza slicing
- Brownie portion cutting
- Cookie dough cutting
- Cake slicing
- Fondant sheet cutting
- Bakery production work
- Professional kitchens
- Home baking projects
Features of 5 Wheel Dough Cutter
- Made from premium food-grade stainless steel
- Adjustable wheel spacing for customised cutting sizes
- 5 sharp wheels for faster cutting
- Strong expandable arm design
- Rust-resistant and durable construction
- Easy to clean and maintain
- Helps create uniform slices and portions
- Saves preparation time in bakeries and kitchens
- Suitable for both beginners and professionals
How To Use
- Adjust the cutter width according to your required size.
- Set the wheel spacing evenly.
- Tighten the wing nuts to lock the wheels securely.
- Roll the cutter smoothly over dough, pastry, or sweets.
- Clean after use and store in a dry place.
Important Notes
- Wash before first use
- Dry properly after cleaning
- Sizes are approximate
- Keep away from children due to sharp cutting wheels
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