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Description

Button Hearts Silicone Mould – Multi-Size Plate (15.7 cm)

Make cute button hearts and mini buttons in minutes. The mould is food-safe and non-stick. Press, chill, and pop out. Easy.

Why you’ll like it

  • 3 big heart cavities filled with mixed button shapes
  • Extra small round, star and flower buttons all over the plate
  • Neat edges; flat backs for easy sticking
  • BPA-free, food-grade silicone; flexible & non-stick
  • Works with fondant, gum paste, modelling chocolate, candy melts & isomalt
  • Freezer, microwave & oven safe (-40 °C to 230 °C)

Size & details

  • Plate length: ~ 15.7 cm (≈6.2 inches)
  • Each heart panel span: ~ 7 cm (≈2.8 inches)
  • Middle button row span: ~ 4.5 cm (≈1.8 inches)
  • Narrow end width: ~ 1.3 cm (≈0.5 inches)
  • Cavity depth: ~ 0.5 cm (≈0.2 inches)
  • Colour may vary

Note: Sizes are approximate/rounded. Small differences may occur.

How to use

  1. Dust with cornflour (for fondant) or brush a thin coat of oil (for chocolate).
  2. Press paste in. Level the back. Tap to remove bubbles.
  3. Chill 10–15 minutes. Flex the plate and release the hearts and buttons.
  4. Stick with edible glue. Dust with pearl/metallic colours for shine.

Care

  • Hand-wash in warm soapy water
  • Avoid sharp tools and harsh scrubbers
  • Keep away from direct flame
  • Use a separate mould for resin or clay
See more in Silicone Moulds, Plunger Cutters on thebakingtools.com. Buy online in India.
Are the buttons flat at the back?

Yes. They are flat-back pieces, so they stick neatly to cakes and cookies.

How can I get a two-tone look?

Press tiny bits of coloured paste into holes or stars first. Fill the rest with a second colour.

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Button Hearts Silicone Mould – Multi-Size Plate (15.7 cm)

Sale price ₹170.00
Regular price ₹185.00You saved₹15.00 OFF

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5

Description

Button Hearts Silicone Mould – Multi-Size Plate (15.7 cm)

Make cute button hearts and mini buttons in minutes. The mould is food-safe and non-stick. Press, chill, and pop out. Easy.

Why you’ll like it

  • 3 big heart cavities filled with mixed button shapes
  • Extra small round, star and flower buttons all over the plate
  • Neat edges; flat backs for easy sticking
  • BPA-free, food-grade silicone; flexible & non-stick
  • Works with fondant, gum paste, modelling chocolate, candy melts & isomalt
  • Freezer, microwave & oven safe (-40 °C to 230 °C)

Size & details

  • Plate length: ~ 15.7 cm (≈6.2 inches)
  • Each heart panel span: ~ 7 cm (≈2.8 inches)
  • Middle button row span: ~ 4.5 cm (≈1.8 inches)
  • Narrow end width: ~ 1.3 cm (≈0.5 inches)
  • Cavity depth: ~ 0.5 cm (≈0.2 inches)
  • Colour may vary

Note: Sizes are approximate/rounded. Small differences may occur.

How to use

  1. Dust with cornflour (for fondant) or brush a thin coat of oil (for chocolate).
  2. Press paste in. Level the back. Tap to remove bubbles.
  3. Chill 10–15 minutes. Flex the plate and release the hearts and buttons.
  4. Stick with edible glue. Dust with pearl/metallic colours for shine.

Care

  • Hand-wash in warm soapy water
  • Avoid sharp tools and harsh scrubbers
  • Keep away from direct flame
  • Use a separate mould for resin or clay
See more in Silicone Moulds, Plunger Cutters on thebakingtools.com. Buy online in India.
Are the buttons flat at the back?

Yes. They are flat-back pieces, so they stick neatly to cakes and cookies.

How can I get a two-tone look?

Press tiny bits of coloured paste into holes or stars first. Fill the rest with a second colour.

Follow us: Instagram  |  Facebook  |  YouTube
Pink heart-shaped silicone mold with button designs and a sample of button hearts on a white background.
Button Hearts Silicone Mould – Multi-Size Plate (15.7 cm)
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