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9 Cavities Silicone Multi Chocolate Bar Mould

Sale price ₹80.00
Regular price ₹95.00You saved₹15.00 OFF

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9 Cavities Silicone Multi Chocolate Bar Mould - thebakingtools.com
9 Cavities Silicone Multi Chocolate Bar Mould
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9 Cavity Silicone Chocolate Mould | Bubble & Origami Design Chocolate Bar Mould

Create beautiful handmade chocolates easily with this 9 Cavity Silicone Chocolate Mould. Designed with stylish bubble, origami, and round dot patterns, this mould helps you make premium-looking chocolate bars right at home.

Made from high-quality food-grade silicone, this mould is flexible, durable, and easy to use. Chocolates release smoothly without breaking, making it perfect for both beginners and professional chocolatiers.

The mould includes 9 cavities in different sizes and textures, allowing you to create multiple chocolate designs in one batch. It is ideal for homemade chocolates, festive gifting, dessert decoration, and bakery businesses.

Product Specifications

  • Product Type: Silicone Chocolate Mould
  • Total Cavities: 9 Cavities
  • Material: Food-Grade Silicone
  • Mould Size (Approx.): 20.5 cm x 14.7 cm
  • Designs Included: Bubble Design, Origami Design, Round Dot Design
  • Colour: Brown
  • Reusable: Yes
  • Flexible & Easy Release: Yes

Approximate Cavity Sizes

  • Large Chocolate Cavities: Approx. 8.7 cm x 5.6 cm
  • Small Chocolate Cavities: Approx. 3.5 cm x 2.7 cm

Key Features

  • Premium food-grade silicone material
  • Easy demoulding without breaking chocolates
  • Stylish modern chocolate bar designs
  • Heat-resistant and freezer-safe
  • Reusable and easy to clean
  • Perfect for festive chocolate making
  • Ideal for home bakers and chocolate businesses
  • Creates professional-looking chocolate bars

Perfect For

  • Handmade chocolates
  • Chocolate bars
  • Festive gifting chocolates
  • Bakery chocolate production
  • Dessert decoration
  • Return gift chocolates
  • Diwali chocolates
  • Birthday chocolate favours
  • Cake decoration elements

Usage Instructions

  • Pour melted chocolate into the cavities.
  • Tap gently to remove air bubbles.
  • Freeze or refrigerate until set.
  • Flex the silicone mould gently to release chocolates easily.

Care Instructions

  • Wash with mild soap before and after use.
  • Do not use sharp tools inside the mould.
  • Store in a cool and dry place.

Why Buy From The Baking Tools?

The Baking Tools offers premium chocolate moulds and baking supplies trusted by home bakers, chocolatiers, bakeries, and dessert businesses across India.

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Browse more chocolate making supplies here: Chocolate Mould Collection

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