70 Leaf and Ruffle Small Icing Piping Nozzle Tips

70 Leaf & Ruffle Small Icing Piping Nozzle Tip

Create beautiful leaf patterns and soft ruffle designs with the Nozzle 70. This small icing nozzle is perfect for adding natural-looking leaves, borders, and elegant textures to your cakes and cupcakes.

Made from high-quality stainless steel (rust-free metal), this nozzle is strong, durable, and easy to clean. It gives smooth icing flow, helping you create neat and detailed designs every time.

Why You Will Love It

• Leaf & Ruffle Design – Perfect for leaves, borders, and textures
• Sharp Detailing – Creates realistic and clean designs
• Smooth Icing Flow – Easy and controlled piping
• Durable Quality – Made from strong stainless steel
• Reusable & Easy to Clean

Perfect For

• Leaf piping on cakes and cupcakes
• Ruffle borders and edges
• Floral cake decorations
• Buttercream and whipped cream designs
• Beginners and professional bakers

Product Details

• Nozzle Type: Leaf & Ruffle (No. 70)
• Material: Stainless Steel
• Height: approx. 3.2 cm
• Bottom Diameter: approx. 1.8 cm
• Top Opening: approx. 1 cm
• Reusable: Yes

How To Use

• Attach nozzle to piping bag
• Fill with cream or icing
• Apply pressure and move in zig-zag motion for leaves
• Pipe continuously to create ruffle borders

Explore more here: Piping Nozzles Collection

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