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3-Bar Mini Chocolate Tablet Silicone Mould – Rectangular Block Pattern (3 Cavities)
Make three neat, café-style mini tablet bars at once. The rectangular block pattern gives clean break lines and a professional finish—great for gift hampers, samplers and cupcake toppers. Flexible, food-grade silicone ensures an easy, crack-free release.
Highlights
- 3 bars per pour: Efficient production for retail and gifting.
- Rectangular-block look: Sharp segments for easy portioning.
- Non-stick release: Flexible silicone protects edges from cracking.
- Multi-use: Tempered chocolate, candy melts, fudge, jelly, gummies; also suitable for soap/wax.
- Temperature safe: Typically ~-40 °C to 230 °C (freezer & oven friendly).
- Food-safe & reusable: BPA-free, odourless, durable.
Size (Approx.)
- Total cavity area (3 bars together): 14.9 cm (L) × 7.4 cm (W) × 1.4 cm (Depth)
- Each bar (est.): ~4.9 cm (L) × 7.4 cm (W) × 1.4 cm (Depth)
- Cavities: 3 (mini tablets with rectangular blocks)
How to Use
- Wash, dry and lightly buff the cavities for extra gloss.
- Pour tempered chocolate; tap gently to remove air bubbles.
- (Optional) Add inclusions—nuts, cookie crumbs, crisps—or pour two-tone layers.
- Chill until fully set, then flex the mould to demould all three bars.
Care
- Hand-wash with mild soap; dishwasher top-rack safe.
- Avoid sharp tools, direct flame and abrasive cleaners.
- Store flat and away from strong odours.
What’s in the Box
1 × 3-Bar Mini Tablet Chocolate Silicone Mould (rectangular-block pattern, 3 cavities)
How much chocolate per bar?
With ~1.4 cm depth, expect ~45–70 g per bar depending on fill level and inclusions.
