2-Cavity Geometric Bar Silicone Chocolate Mould – For Chocolate, Kunafa Cholate
Make tasty chocolate bars and kunafa treats with this 2-cavity silicone mold. It has two different designs: a modern shape and a classic bar shape, making it great for both pros and home bakers.
Specifications:
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Material: Silicone
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Mould Size: Approx. 16.2 cm x 8.5 cm (6.4 in x 3.3 in)
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Cavity Height: Approx. 2.5 cm (1 in)
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Number of Cavities: 2 (1 Geometric + 1 Classic Bar)
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Colour: Brown
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Temperature Resistance: -40°C to 230°C
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Safe for: Freezer, Microwave, Dishwasher
Features:
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Two unique cavities for various chocolate or dessert creations
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Ideal for making chocolate bars, mini cakes, kunafa, frozen treats, or even soaps
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Flexible and non-stick for easy demoulding and perfect shape every time
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Reusable and durable – no cracking or fading
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Easy to clean and maintain
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Lightweight and stackable for compact storage
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Eco-friendly, BPA-free and odorless
Perfect For:
Whether you're a home baker or running a professional setup, this mould is a must-have tool for crafting chocolate bars, themed desserts, and even gourmet-style kunafa creations.
Why Choose This Silicone Mould for Chocolate Bars?
If you're searching for a silicon chocolate mould, this is the perfect pick. It’s not just great for chocolate bars it’s also ideal for layered kunafa and creative desserts. The unique shapes make every treat visually impressive and easy to serve.
FAQs
Q1: Can I use this mould for kunafa?
Yes! The geometric cavity is perfect for shaping kunafa desserts and giving them a designer look.
Q2: Will the chocolate stick to the mould?
No. This silicone mould is naturally non-stick, making demoulding super easy.
Order now at The Baking Tools
Also, check our Plastic Chocolate moulds and Chocolare wrappers