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Van Houten or Vanleer Dark Compound Classic (NO COD)
Regular price
₹205.00
Vanleer / Van Houten Classic Dark Compound – 500g Slab (NO COD)
This is the classic Vanleer / Van Houten Dark Compound. It melts fast, sets well, and needs no tempering. Use it for cakes, truffles, bars, drip cakes, barks, cookies, and all daily chocolate work. It gives a clean shine and a rich cocoa taste.
Pack Details
- Net Weight: 500 grams
- Type: Dark Compound
- Brand: Vanleer / Van Houten Professional
- No tempering needed
- Easy melt at ~45°C
- Country of Origin: India
Note: This is an intermediate product. Use only for baking and chocolate work. Not for direct eating.
Highlights
- Melts smooth and sets fast
- Gives a clean shine after setting
- No tempering needed
- Good for moulding, coating, drips and decorations
- Stable in warm kitchens
- Trusted by bakers and home bakers across India
How to Use
- Chop the slab into small pieces.
- Melt at ~45°C using a microwave or double boiler.
- Do not overheat. Heat in short bursts.
- Pour into moulds or use for coating.
- Set in a cool place or fridge.
Do I need to temper this compound? (Tempering)
No. Vanleer / Van Houten dark compound does not need tempering. Just melt and use.
Can I use it for drip cakes? (Chocolate drip)
Yes. It melts smooth and gives a clean and neat drip.
Is this good for chocolate moulds? (Moulding use)
Yes. It sets well, unmoulds clean, and gives a shiny finish.
