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Description

Round Lace Flower Doily Silicone Mould – 6.2 cm

Make pretty lace toppers fast. This round lace doily mould gives a clean, detailed print. Use it for cupcakes, cookies, and chocolate discs. Food-safe. Non-stick. Easy to use.

Why you’ll like it

  • Fine lace/doily pattern with sharp detail
  • Premium BPA-free, food-grade silicone
  • Non-stick and flexible for quick release
  • Works with fondant, gum paste, modelling chocolate, candy melts and isomalt
  • Oven, microwave and freezer safe (-40 °C to 230 °C)

Size & details

  • Circle diameter: ~ 6.2 cm (≈2.5")
  • Pattern: round lace/doily
  • Colour may vary

Note: Sizes are approximate. Small differences may occur.

How to use

  1. Dust the mould and paste with a little cornflour.
  2. Press fondant or chocolate in. Level the back.
  3. Chill for 10–15 minutes. Flex and release.

Care

  • Hand wash with warm soapy water
  • Avoid sharp tools and harsh scrubbers
  • Keep away from direct flame
  • Use a separate mould for clay or resin
Will it work on cookies?

Yes. Press to emboss chilled dough. Then cut and bake.

How do I get a sharp print?

Use firm paste. Dust lightly. Press once with even pressure. Chill before release.

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Round Lace Flower Doily Silicone Mould – 6.2 cm

Sale price ₹100.00
Regular price ₹130.00You saved₹30.00 OFF

Shipping calculated at checkout

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Description

Round Lace Flower Doily Silicone Mould – 6.2 cm

Make pretty lace toppers fast. This round lace doily mould gives a clean, detailed print. Use it for cupcakes, cookies, and chocolate discs. Food-safe. Non-stick. Easy to use.

Why you’ll like it

  • Fine lace/doily pattern with sharp detail
  • Premium BPA-free, food-grade silicone
  • Non-stick and flexible for quick release
  • Works with fondant, gum paste, modelling chocolate, candy melts and isomalt
  • Oven, microwave and freezer safe (-40 °C to 230 °C)

Size & details

  • Circle diameter: ~ 6.2 cm (≈2.5")
  • Pattern: round lace/doily
  • Colour may vary

Note: Sizes are approximate. Small differences may occur.

How to use

  1. Dust the mould and paste with a little cornflour.
  2. Press fondant or chocolate in. Level the back.
  3. Chill for 10–15 minutes. Flex and release.

Care

  • Hand wash with warm soapy water
  • Avoid sharp tools and harsh scrubbers
  • Keep away from direct flame
  • Use a separate mould for clay or resin
Will it work on cookies?

Yes. Press to emboss chilled dough. Then cut and bake.

How do I get a sharp print?

Use firm paste. Dust lightly. Press once with even pressure. Chill before release.

Follow us: Instagram  |  Facebook  |  YouTube
Round lace flower doily silicone mould on a white background
Round Lace Flower Doily Silicone Mould – 6.2 cm
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