Geeto Veg Gelatin Powder (100gm) | Thickening Agent for Jelly, Jams, Puddings
Geeto Veg Gelatin 100 Gram – Plant-Based Setting Agent for Desserts
Create perfectly set desserts with Geeto Veg Gelatin 100 Gram. Made from premium quality Gum Carrageenan (seaweed-based ingredient), this vegetarian setting agent is a great alternative to regular gelatin powder.
This veg gelatin helps you make smooth jellies, mousses, puddings, panna cotta, marshmallows, jams, and many more desserts with excellent texture and consistency. Perfect for home bakers, bakeries, cafés, dessert shops, and professional chefs.
Product Details
- Brand: Geeto
- Product Type: Veg Gelatin Powder
- Quantity: 100 Gram
- Main Ingredient: Gum Carrageenan
- Type: 100% Vegetarian
- Shelf Life: Approx. 24 months
Key Features
- Made from premium seaweed-based Gum Carrageenan
- 100% vegetarian and plant-based
- Excellent substitute for regular gelatin powder
- Provides smooth texture and strong setting
- Perfect for desserts, jellies, mousses, and puddings
- Easy to dissolve and use
- Ideal for bakery and commercial use
- Long shelf life and easy storage
Perfect For
- Fruit jelly
- Puddings
- Mousses
- Panna cotta
- Marshmallows
- Jam making
- No-bake desserts
- Layer desserts
- Vegetarian dessert recipes
How to Use
- Measure the required quantity as per recipe.
- Mix with room-temperature water or milk.
- Heat gently until fully dissolved.
- Add to dessert mixture and stir properly.
- Pour into moulds and refrigerate until set.
Storage Instructions
- Store in a cool and dry place
- Keep container tightly closed after use
- Avoid moisture and direct sunlight
Why You Will Love It
Geeto Veg Gelatin gives professional-quality results while being completely vegetarian. It helps desserts set beautifully without affecting taste, making it an excellent choice for modern baking and dessert preparation.
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