Elevate Your Baking with Geeto Cake Gel Sponge Baking Improver, Emulsifier, and Stabilizer!

Are you ready to take your cake baking to the next level? Geeto Cake Gel is here to enhance your creations. Let’s dive into the details:

Features:

1. Moist and Fluffy Cakes: Geeto Cake Gel ensures your cakes turn out moist, fluffy, and irresistible. Say goodbye to dry and lackluster results.

2. Increased Volume: With our expert formula, your cakes will rise beautifully, creating impressive height and volume. Perfect for show-stopping desserts.

3. Extended Shelf Life: Geeto Cake Gel helps maintain freshness, allowing your cakes to stay delicious for longer periods.

Why Choose Geeto Cake Gel?

• Professional Results: Trust Geeto for consistent and reliable outcomes. Your cakes will stand out at any occasion.

• Smooth Blending: The gel seamlessly incorporates into your cake batter, ensuring even distribution of ingredients.

• Versatile Usage: Whether you’re making cakes, ice cream, toppings, waffles, or fillings, Geeto Cake Gel has got you covered.

Dosage Instructions:

Add Geeto Cake Gel to your cake batter at a dosage of 3% to 5% based on flour weight (approximately 30g to 50g per 1kg of flour).

Remember, Geeto Cake Gel by The Baking Tools is your secret weapon for professional-quality cakes. Elevate your baking game today! 🍰👩‍🍳✨