Chia Seeds for Baking & Desserts – 100g Pack
Chia Seeds—a nutrient-packed superfood perfect for cakes, muffins, breads, puddings, and desserts. These 100% natural, gluten-free chia seeds add texture, nutrition, and a subtle crunch to every recipe.
Product Specifications:
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Product: Chia Seeds
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Weight: 100 grams
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Type: Raw, unroasted, and unsweetened
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Origin: India
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Gluten-Free: Yes
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Storage: Store in a cool, dry place away from sunlight
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Usage: Ideal for baking, desserts, yoghurt blends, smoothies, and health drinks
Key Features:
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Perfect for adding to breads, cakes, muffins, cookies, and dessert toppings.
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High in Nutrition – Loaded with omega-3 fatty acids, antioxidants, fiber, and plant-based protein.
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Adds a light crunch or gel-like consistency when soaked—ideal for chia seed desserts and chia seed drink recipes.
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Gluten-Free – Suitable for people with gluten sensitivities or dietary restrictions.
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Use in chia seed and yogurt parfaits, chia puddings, smoothies, and baked granola bars.
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No pre-roasting or processing needed. Soak or sprinkle as per your recipe.
FAQs / Additional Info:
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Q: Are chia seeds gluten-free?
A: Yes, our chia seeds are naturally gluten-free and safe for gluten-sensitive diets. -
Q: How do I use chia seeds in desserts?
A: Soak 1 tbsp chia seeds in 3 tbsp water for 10–15 minutes and mix into puddings, batters, or frostings. -
Q: Can chia seeds be used in baking?
A: Absolutely. They enhance the texture of baked goods while boosting nutritional value.
Buy now at TheBakingTools.com and power up your baking with wholesome chia goodness!