9 inch Bundt Cake Mould | Christmas Cake Mould | Spring Form Cake Mould
9 Inch Bundt Cake Tin Mould | Bundt Plum Cake Tin | Donut Dry Cake Mould
A Bundt Cake mould also called as donut dry cake mould is like a donut, but it's baked in a special pan that makes it tall and round, like a big donut! This cake is primarily served without any icing (frosting) as a healthy alternative when your customer is craving for something yummy but not unhealthy.
Bundt cake tins are used for making christmas plum cakes, pound cakes, fruit cakes, fruit n nut cakes, etc.
Features:
- Size: 24.5 cm wide & 8 cm deep
- Material: Iron Cast
- Use: For making bundt cakes, sponge cakes, yummy cakes without icing.
- Quantity: 1 Pc
- Washing Instructions: Hand wash with liquid gel and water.
- Other Names: Swirl cake mould, cyclone cake mould, plum cake mould.
Why You Will Love It
- Creates beautiful ring-shaped cakes with perfect texture
- Ideal for baking without heavy icing (healthy-style cakes)
- Even heat distribution for uniform baking
- Easy to demould when greased properly
- Perfect for festive and everyday baking
Perfect For
- Bundt cakes and pound cakes
- Christmas plum cakes and fruit cakes
- Tea cakes and dry cakes
- Chocolate and vanilla sponge cakes
- Fruit & nut cakes
Care Instructions
- Hand wash only with mild liquid soap
- Do not use abrasive scrubbers
- Dry completely before storing
- Grease well before each use for best results
Also Known As
Swirl cake mould, cyclone cake mould, donut cake mould, plum cake mould
Explore More
The Baking Tools is a website where you can buy various cake moulds, cake tins, cake premixes, chocolate compounds, cake decorating materials & everything a baker needs.
Order today from thebakingtools.com and get benefits like Cash On Delivery & even Free Shipping on orders above ₹1500!
Follow Us
For baking tips and updates:
