2m Cocoa Dark Compound CP-16

Make your desserts with our premium 2m Cocoa Dark Compound Classic! Perfect for cakes, muffins, mousses, pralines, and candies.

Key Features:

• Quick melting for easy use
• Ideal for various confectionery treats
• Premium dark chocolate flavour
  

Storage Tips:

• Store in the fridge to maintain quality
• Keep cool and dry
• Refrigerate upon receipt to prevent melting during transit

Get Creative:
Make indulgent desserts and baked goods with ease!

Important Notice: Due to varying weather conditions, the compound slabs may melt during transit. To ensure optimal quality, please refrigerate the product upon receipt and allow it to solidify before unpacking and using.