Do you want something really sweet? Try Moraz Butterscotch Crush! It's a creamy treat with the yummy taste of butterscotch. Even though it’s made with 33% apple pulp, making it an apple butterscotch crush, but it still has that classic butterscotch flavour you love – smooth, nostalgic, and super tasty!

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Product Specifications:

• Type: Butterscotch Crush (Apple Butterscotch Flavoured Syrup)

• Net Quantity: 250 ml

• Ingredients:
  Sugar, Water, Apple Pulp (33%), Milk Solids (2%), Thickener (INS-440), Buffering Agent (INS-331), Acidity Regulator (INS-330), Food Colors (INS-102, INS-110), Nature-Identical & Artificial Flavouring Substances (Butterscotch), Class II Preservatives (INS-224, INS-211)

• Shelf Life: Best Before 12 Months from Manufacturing Date

• Storage: Store in a cool, dry place. No refrigeration required after opening.

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Key Features:

• Tasty butterscotch flavor with a fruity touch from apple pulp.

• Ideal for use in milkshakes, lassis, faloodas, mocktails, cocktails, desserts, and more

• 250 ml bottle is great for single or small-batch use

• Made with High-Quality Ingredients – Smooth texture and authentic taste

• Easy to Mix – Combine with chilled milk or water to make refreshing beverages in seconds

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How to Use:

• Mix 1 part of Butterscotch Crush with 4 parts of chilled milk, soda, or water

• Drizzle over cakes, ice creams, waffles, or pancakes

• Blend into milkshakes or use as a base for layered desserts

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Perfect For:

• Butterscotch Crush for Cake Soaking or Decoration

• Butterscotch Flavoured Milkshakes

• Apple Butterscotch Ice Creams

• Butterscotch Crunch Cake Layers

• DIY Mocktails & Sharbats

• Falooda and Dessert Toppings

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Common Questions:

Q: What is butterscotch crush?
A: It’s a concentrated syrup used for flavouring drinks and desserts. This one is apple-based but tastes like authentic butterscotch.

Q: Can I use butterscotch crush for cake?
A: Absolutely! Use it for layering, soaking, or topping.

Q: How to make a butterscotch shake with this?
A: Mix 30ml of crush with 120ml of chilled milk, stir well, and serve.

Q: Is this the same as apple butterscotch crush?
A: Yes, Moraz Butterscotch Crush is technically apple butterscotch, but delivers the full flavour of traditional butterscotch.

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Also, check our other syrups and crushes

🎁 Experience the blend of creamy butterscotch with a touch of fruit – only with Moraz Butterscotch Crush!
🛒 Order now from TheBakingTools.com and enhance your desserts, drinks, and more!

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