Blossom Fresh Life Mix - Sponge Pound Muffin Dry Cake Preservative Shelf Life Extender 

Now you don't have to worry about how to preserve breads and cakes or how to extend shelf life of breads and cakes! Because The Baking Tools have brought a Fresh Life Mix by Blossom which is a combination of powder and a liquid solution that can help preserve your sponge cakes, pound cakes, swiss cakes, bread and muffins for Upto 27 days.

This is a blend of preservatives having anti-microbial, anti-fungal and anti-drying properties which acts as a protective shield, ensuring that your cakes retain their softness, flavour and moistness for 4 times longer than traditional preservatives. Even after adding this, true flavour profile remains unchanged. It can be used for all baking applications such as muffins, pastries, sliced cakes and sponges.

Ingredients:
Preservatives (E202, E211, E200, CID 753, E420, E280, E282), Humectant, Emulsifiers.

FRESH-LIFE MIX - Extends the life of Sponge, Dry cakes, swiss rolls, muffins, Cupcakes, Pound Cakes, Mawa Cakes, Brownies and much more.

Our preservative blend ensures cakes stay soft, flavorful, and moist 4 times longer than traditional preservatives. It's suitable for all baking applications.

- Non-Nutritive

- Processed in plant-producing products containing gluten.

How to use Blossom Fresh-Life Mix?:
Mix 6 gms of Part A and 9 gms of Part B in 1 kg batter. (Total: 15gms in 1kg batter)

Dosage: Effective at low doses.

How to preserve pound cakes, sponge cakes, muffins, etc?
Preserve your cakes, muffins, breads, and more with our effective preservatives. Extend shelf life and prevent spoilage. Discover natural and commercial options for optimal cake preservation. Find the best preservative for your baked goods today. Ideal for pound cakes, sponge cakes, and cookies. Anti-microbial and anti-mold properties. Stabilize your baked goods and enhance their texture. Natural preservatives for a healthier option. Commercial preservatives for long-lasting shelf life. Bread preservatives, cake stabilizers, and baking additives. Find the best preservative for your bakery products.